TUESDAY, DECEMBER 31ST
Ring in the new year at Boqueria with a cava toast, classic tapas, festive drinks, and Spanish traditions to bring you good luck in the new year.
RESERVATIONS
EVENT DETAILS AND MENU
THE CLASSIC LOVE STORY
$49 PER PERSON
Fall in love on a journey to Spain and back with a Chef’s selection of seasonal dishes and favorite Spanish classics from our a la carte menu.
THE THREE LITTLE WORDS
$60 PER PERSON
JAMÓN IBERICO
Spain’s most prized ingredient: 1 oz hand-carved, acorn-fed “Dehesa Cordobesa” Ibérico ham, aged for 30 months
CRUDO DE VIEIRAS
Scallop crudo, green apple, celery, basil
TORRADA MATRIMONIO
Country bread, goat cheese, fire roasted vegetables, white anchovies
CROQUETAS DE POLLO Y MORCILLA
Creamy chicken and blood sausage croquettes, garlic allioli
ESPINACAS A LA CATALANA
Sautéed spinach, garbanzos, pine nuts, garlic, golden raisins
GAMBAS AL AJILLO
Shrimp, garlic, brandy, lobster reduction, and Guindilla pepper in olive oil
POLLO RUSTIDO
Catalan style roasted chicken, Ibérico lard, lemon, herbs, salsa verde
CHURROS RELLENOS DE NUTELLA
Traditional fried dough dusted with cinnamon sugar, filled with Nutella
THE GRAND GESTURE
$70 PER PERSON
JAMÓN IBERICO
Spain’s most prized ingredient: 1 oz hand-carved, acorn-fed “Dehesa Cordobesa” Ibérico ham, aged for 30 months
OSTRAS CON ESPUMA DE PATATA
Grilled oysters on the half shell with potato cream, pimenton, olive oil
ENSALADA DE HINOJO Y CÍTRICOS
Fennel and citrus salad, walnuts, mint, Manchego cheese, citrus dressing
COLIFLOR CON AZAFRÁN
Crispy cauliflower, saffron labne yogurt, raisins, lemon
PIQUILLOS RELLENOS
Braised oxtail stuffed piquillo peppers, celery root purée, shallots, red wine jus
CARNE A LA PLANCHA
12oz Grilled Ribeye, confit piquillo peppers, pimentón
TARTA DE CHOCOLATE CON NUECES Y CAFÉ
Molten chocolate cake, coffee ice cream, walnuts, whipped cream
THE ‘NO COMMITMENT’
Your selection of classic and seasonal dishes from our regular a la carte menu
FIND US
In the interest of protecting the health of our guests and employees we are temporarily closed, effective after dinner service on 3.13.20. Please see our home page for a message from our founder.
Subways
F or M to 14th St or 23rd Street
Parking
Between 5th and 6th Ave, Entrance on 17th & 18th
In the interest of protecting the health of our guests and employees we are temporarily closed, effective after dinner service on 3.13.20. Please see our home page for a message from our founder.
Subways
C or E to Spring St or N or R to Prince
Parking
On West Broadway, south of Broome St
In the interest of protecting the health of our guests and employees we are temporarily closed, effective after dinner service on 3.13.20. Please see our home page for a message from our founder.
Subways
6 to 77th St
In the interest of protecting the health of our guests and employees we are temporarily closed, effective after dinner service on 3.13.20. Please see our home page for a message from our founder.
Subways
N,Q,R,W,S,1,2,3,7,A,C,E to 42nd St
Parking
Entrance on 40th St., just east of 7th Ave
DUPONT
Email: [email protected]
Phone: 202.558.9545
In the interest of protecting the health of our guests and employees we are temporarily closed, effective after dinner service on 3.15.20. Please see our home page for a message from our founder.
Metro
Dupont Circle or Farragut North
PENN QUARTER
Email: [email protected]
Phone: 202 552-3268
Address: 777 9th St NW, Washington, DC 20001
In the interest of protecting the health of our guests and employees we are temporarily closed, effective after dinner service on 3.15.20. Please see our home page for a message from our founder.
Metro
Gallery Place Chinatown or Metro Center
CHICAGO
Email: [email protected]
Phone: 312 257-3177
In the interest of protecting the health of our guests and employees we are temporarily closed, effective after dinner service on 3.15.20. Please see our home page for a message from our founder.
Subway
Green or Pink Line to Morgan Station
@Boqueria
Lively, Barcelona-style tapas bar in NYC and Washington D.C.