“Sitting at the bar at Boqueria feels somewhat like a busy counter or bar experience in Seville or Madrid. Off in the corner is a leg of Jamón ibérico, and it’s one of the few places where to find Kas soda (a Spanish favorite). For a fun all-you-can-eat experience, visit the restaurant for brunch on Saturday or Sunday, when the menu becomes bottomless.”
D.C.’s Destination Spanish Restaurants
